TEXTURAS | Ingenios line | New world of cooking by Albert & Ferran Adria | Solex Partners

Description

The application of new techniques often calls for the invention of tools and accessories to put them into operation. The Ingenios line provides you with the means to use some of the concepts that have emerged from elBullitaller.

It consists of a series of complements that enable you to obtain colourful preparations with high efficiency and performance.

Videos (to play click on the pictures)

Video: How to use the Croquanter by Texturas

Video:
How to use
(Croquanter)

Video: How to make a mango corquant with Ingenios product line by Texturas

Video:
Mango croquant

Products

	CROQUANTER The ideal complement for your dehydrator Croquanter is a set of stencils for making crunchies created by Albert and Ferran Adrià, specially designed to be used in the best dehydrators on the market. The Croquanter stencils can obtain crunchy sheets in a variety of shapes from fruit, vegetable or dried fruit purées... Croquanter has 8 stencils with different designs to provide a wide variety of different finishes for dishes of all kinds. Through a simple dehydration process you can obtain delicate mango leaves, crunchy carrot cornets, fabulous yoghurt shavings and a wide range of preparations that conserve the taste and colour of the original products to the maximum. You can use different teflon bases simultaneously to produce a large number of crunchies with minimum effort.		Contents of the box: 8 stencils of different shapes 8 teflon bases

	SILICASEC Anti-humidity tablets Silicasec keeps foodstuffs free from humidity safely, comfortably and cleanly. It is an approved solution for use with food.		Keep in a cool dry place Quantity: 100 tablets Size: 29 Ø x 10 mm (tablet) Content: Orange silica gel (28 g/u.) Absorption capacity 20-50% HR 23° Avoid temperatures above 150°

	CAVIAR-BOX Spherical caviar dispenser The peferct accessory to develop the technique of spherification. The new Caviar-Box can be taken apart to thus facilitate its cleaning. 96 balls of perfect caviar per second. More than 1000 balls per charge. Sauces plating, whips airs, nitrogen shots...

How to use the Croquanter

Preparing the stencil. Place a teflon base on a totally flat surface. Place the\| chosen stencil on it. Bring the two circular sheets in line, leaving the edges visible.	Applying the mixture. Apply the mixture on the stencil, spread it with the help of a spatula to fill in the different shapes until it is as thick as the stencil.	Creating the shapes. Hold one of the edges with the hand and raise the stencil by the opposite edge. The shapes you have chosen will be perfectly sketched on the teflon. Use as many teflon bases as the number of pieces you wish to obtain.	Obtaining the crunchies. Place the teflon bases with the shapes on the trays and put them into the dehydrator. Leave them for 24 to 48 hours depending on the temperature applied and the amount of water and sugar used in the preparation.
Maintenance. The stencils can be washed with soap and water, then rinsed and dried thoroughly so that they do no retain smells. If you avoid folding them they will remain in perfect condition and can be reused as often as required.